Reviews and Articles: Tre-Ysgawen Hall in the Media

Alice Beer unwound on a visit to Anglesey -  Daily Mail - September 2006

'Tre-Ysgawen Hall is for unwinding and not thinking about anything much, so many luxury Spa hotels are so eager to please that the staff make you feel stressed, but here we enjoyed good service without panic, fuss or pressure. The food was delicious with local fish, beautiful organic meat and herbs from the garden dominant on the Menu'.

Hotel is one of the best in the country
Holyhead and Anglesy Mail - 25th July 2007  &  Stockport Express - 30th April 2008

'An Anglesey hotel has won a coveted award for its service and business excellence.
Tre-Ysgawen Hall, at Capel Coch near Llangefni is only the second hotel in Wales to achieve the  Hospitality Assured accreditation and is one of just 36 in the whole of the UK including some
of London's finest, the Ritz amongst them'.

Island hotel links up with outdoor pursuits operator
Holyhead & Anglesey Mail - 17th October 2007

'Adventure tourists are to be attracted to Anglesey in a link up between an Island hotel and
outdoor pursuits operator. There is a huge demand for adventure breaks and with the hotel
based so near to Snowdonia and the watersports of Anglesey they are well-placed to take
advantage of this'.

Bill Johnson finds a room with star quality across the Menai Strait
Blackpool Gazette – 27th October 2007

'Tre-Ysgawen Hall has had its share of celebrity visitors over the years, attracted by its elegant charm, excellent cuisine, personal service and secluded, tranquil location. They include the Princess of Italy, Welsh opera star Bryn Terfel, Colin Jackson and Welsh football manager John Toshack.  Demi Moore was also a frequent visitor during the filming of the movie ‘Halflight’, much of which was filmed on the Island'.

Peter Richardson’s mini tour of Britain sees his final lap in Anglesey.
Lancashire Evening Post – 8th December 2007

'In terms of sheer luxury we have saved the best till last. In its landscaped gardens, award-winning Tre-Ysgawen has got to be the definition of tranquil. Frankly if you can’t unwind at Tre-Ysgawen Hall you’re a lost cause'.

Richard Bramwell enjoyed a weekend of blissful indulgence
North Staffordshire Magazine - January 2008

"The hotel and gardens were beautiful, the food and drink exquisite, attention to detail second to none and the Spa a stress busting joy".

Kerry Spencer finds the ultimate secluded Break - YQ Northwest Magazine - April 2008

"Grandeur is the key to the success of Tre-Ysgawen Hall, the Grandfather clock on the landing, the endless antiques and original features.  The food was another highlight of our stay. If the
ultimate secluded break is what you're looking for, you've just found it".

Ken Bennett 'chilled out' in Anglesey - The Westmorland Gazette - May 2008

"Turn up the wooded drive to the oasis of calm that is Tre-Ysgawen Hall and you instantly feel the tension easing. The hotel & spa are popular with business and leisure travellers alike. Many guests travel from London to chill in Anglesey and enjoy the ambience of Tre-Ysgawen.
It's easy to understand why".

 Patrick O'Neill "Tre-Ysgawen:  tres-bon. There's no more to be said"
Cheshire Life - June 2008ife - June 2008

"Margaret and I have dined in the finest hotels in Cheshire and North Wales but Dinner at     Tre-Ysgawen was in a class of its own: it has raised the Tre-Ysgawen experience a couple of notches into the very pinnacle of fine dining in the Principality.

Virginia Mason relaxed on her visit to North Wales - Aspire Magazine - Summer 2008

"This was our first trip to North Wales - to the island itself - and Tre-Ysgawen has now set the bar high for any future visits to this part of the world. Or indeed to any other".

Deanna Delamotta's great island escape - Manchester Evening News - December 2008

'At Tre-Ysgawen Hall you have little choice but to switch off. Initially you'll keep willing your phone to produce a signal, but then you start to relax and relish an age before mobiles.'

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